As you may have recently read in the U-T, Eater, San Diego Magazine and FOOD & WINE, we are, indeed, opening a Mexican restaurant in La Jolla 
Shores. One of the reasons George’s at the Cove has remained such a successful enterprise is that George Hauer, April Johnson and I, as partners, have remained operationally involved—no spinoffs, no outside projects, just the day-to-day grind of trying our best to be better than we were yesterday.
So why are we doing another project now? Good question.
George and I both have a love of Mexican food and culture. When the right opportunity presented itself to us, we decided it would be a worthwhile endeavor to explore this passion in our backyard. We are taking a small portion of the old La Jolla Shores Market space on the corner of Avenida de la Playa and La Shores Drive, plus the two small “casitas” located between the building and the parking lot, for Galaxy Taco. Read more……